plated chicken Lemongrass Meatballs 3

Vietnamese Chicken Lemongrass Meatballs with Quick Pickled Vegetables and Sriracha Dressing

Flavorful, tender meatballs are served over a bed of rice or noodles, with crunchy salad, sweet and tangy pickled vegetables and a drizzle of creamy spicy dressing over the top. The inspiration for this dish came from a recipe by fellow Blogger (Pinch of Yum) but I’ve tweaked it up a little to suit our […]

Asian Skewers

Oriental Spiced Chicken Skewers over Vietnamese Mint Salad

As a welcome addition to your Summer salad repertoire, try this Asian inspired minty salad with fresh, nutty and aromatic flavors of the Orient. The salad packs a flavorful combination of toasted sesame, chili, garlic, Thai fish sauce and lime juice and is served with tender marinated chicken skewers. If that’s not enough, it’s then […]

bowl of cherries

Cherry Clafoutis made Gluten Free

A puffy, eggy, not too sweet pudding with a delicious soft fruit layer, that’s equally good for a breakfast treat. This French classic was adapted from the original Julia Childs recipe and I’m glad to say converts excellently to a gluten free version. Any fruit can be substituted for cherries, blueberries are an excellent alternative, […]